to café and restaurant HEIM
We became a popular meeting point for our guests and friends since many years especially due to the speciality of the house: our daily home made cakes as ´Sacher Torte´ and ´Apple Strudel´.
In the winter season our chef Alfred, creates Tyrolean delicacies during the whole week. Our opening hours of our a la carte restaurant are Monday to Sunday from 6pm to 8.30pm.
Furthermore we would be pleased to organize individual events for you in our fire-side lounge. For any further information please feel free to contact us at any time.
General opening hours:
daily from 9am till 23pm
Monday till Saturday from 9am till 21pm
(Sunday is our free-day)